The corn on the cob was also delicious and full of flavor. I have no idea how you made the corn on the cob so tasty but I will eat it once a week if I could!
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Dry Rubbed Baby Back Ribs Grilling Session
Perfection is all can say about those ribs! I felt love in every bite! The seasoning was an orgy to my taste buds and they were tender to the bone!!!
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Flavor Bomb Cilantro Ginger Orange Honey Marinaded Grilled Trout
I’ve never been a fan of eating baked fish…the only fish I like these days is fried Tilapia, which my baby says is fake fish. I must say the baked trout was full of flavor…the seasoning was so good! After eating it I felt like I had eaten a lean meat, and didn’t have me all sluggish. The fact that it was grilled added a smoky taste that made me feel more comfortable because again, I am not a fish fan. I had a side of corn on the cob with the my trout which made it a complete meal. I will take this meal once a week if I could.
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No-Bake Summer Fruit Cheesecake Parfait
Cheesecake…I renamed this dish “Creamy Crack” because I ended up eating the whole thing after trying to save a little for later. I put it in the fridge to let it cool. I took a spoon and made sure I mixed it up real good. The mixture of all those ingredients was so good! I think you tricked me because although it was so good…I can tell it was healthy but yet satisfied my need for sugar! You a genius!!!
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